Dark Side of Spring – Blueberry Chocolate Mousse Cake

Dark Side of Spring – Blueberry Chocolate Mousse Cake

How do you describe your love for chocolate? For me, chocolate is an on-again, off-again sizzling romance—it’s either all or nothing. When I want chocolate, I go full throttle to satisfy my craving . . . then I can do without for weeks.

I usually make a chocolate cake or get a treat from my favorite chocolatier, Stick with Me. This time, though, I want more than just my go-to recipe. I need a chocolate extravaganza—and while we’re at it, let’s celebrate spring.

Back and Inspired – Blueberry-Lime Cream Bars

Indian Accent – Walnut Chai Cake w Mocha Frosting

Hold the Flowers, Please – Raspberry Lemon Verrine

One Pot Wonder – Chocolate Peppermint Pudding Cake

Special Healing – Citrus Ginger Kugelhopf

Ras Malai Interrupted – Cardamon Saffron Cake